Crew Banquet April 29, 2006
Ports O’ Call Restaurant
Berth 76
Ports O’ Call Village
San Pedro, CA 90731
Cocktails at 6:00pm, Dinner at 7:00pm

It is with great pleasure that the Trojan Navy welcomes all Crew alumni, parents and friends to return to Troy for the 2006 Crew Banquet, which promises an evening of wit and fellowship. The Crew Banquet will be held at the Ports O’ Call restaurant overlooking the Port of Los Angeles on April 29, 2006.


Ports O' Call Restaurant

We are honored to have as our guest at this year’s dinner USC Crew Board chairman Mr. Jack Schumacher ’54, to give the Toast to the Crews of 1956 and 2006, and current team captain Bryan Barrett ’07 to give the Response on Behalf of the Crew.

The price for the evening is $100 per guest ($175 double), which covers hosted bar, dinner with wine and exciting door prizes. Reservations cannot be made beyond the capacity of the room. Since past year’s events have sold out early, please send acceptances with the required remittance promptly to avoid disappointment.



To make reservations please forward checks payable to USC Men’s Crew to the Crew Office:

Attn: Coach Gene Kininmonth
USC Men’s Crew
1026 W. 34th Street,
Los Angeles, CA 90089-2500

Please indicate how many guests you will be bringing and your choice of chicken, prime rib or vegetarian for each guest.

Directions to Ports O’ Call Restaurant:
1) Take any freeway to the 110 south (San Pedro).
2) Exit at the Vincent Thomas Bridge/Harbor Blvd. off ramp.
3) Turn right on Harbor Blvd.
4) Turn left on 6th street.
5) Follow the signs into Ports O' Call Village and park by Berth 76 toward the end.


Click for full-size map